Sale
Heat Sealable Flat Bottom Gusset Bags w/ Paper Insert 3 1/2" x 2 1/4" x 15" 100 pack FGPBH21
Your total:
Regular price:
(% off)$27.70
(56% off) ()
# of packs:
Your total:
Regular price:
(% off)$27.70
(56% off) ()
Key features
- Material: OPP/Paper
- Thickness: 1.6 mil
- Outer Dimensions: 3 1/2" x 2 1/4" x 15"
Fast & Accurate Shipping!
Fast & Accurate Shipping!
- Two warehouses in NV and TN
- 98% of Ground orders ship within 1 business day
- 98% on time delivery rate with UPS
- Flexible Flat Rate, Ground, and Expedited options
Easy Returns
Easy Returns
- Our fault? We will take care of it (purchase + shipping)
- No restocking fees on new unopened items
- Accept returns on stock items for up to 60 days from ship date
- Call us at 800-233-2630 to process a return
- Pack Quantity: 100
- Color Description: Clear
- Closure Type: No Flap/Open
- Food Safe: Yes
- Heat Sealable: Yes
Flat Bottom Gusset Bags with Paper Inserts are a great packaging solution for items that need to stand up right. These crystal clear bags have an expanding bottom gusset to hold bulkier items and a white paper base at the bottom for extra stability. FGPBH21 measures 3 1/2" x 2 1/4" x 15", making it ideal for items like chocolate covered pretzel rods, breadsticks, tapered candles, homemade crafts, fluted glasses, and more. They come open at the top for easy loading and can either be heat sealed, tied with a piece of ribbon, or used with a header card. This bag is made from 1.6 mil food safe material.
- Food Safe, Heat Sealable
- Sturdy paper bottom is made from 250 gsm and pre-inserted to save time
- White cardboard insert provides a flat base for bag to stand upright and creates a classy look
- Gussets allow you to package bulkier, larger items
- Dimensions listed as W x D x L
- Bag dimensions listed as outer dimensions
- Bag dimensions have a +/- 1/16" size tolerance
- When using an Impulse Heat Sealer, it is recommended that you set the sealer to 2 or 3 for best heat seal. If using a Direct Heat Sealer, it is recommended to set the temperature >240 degrees Fahrenheit. Please increase the time or temperature incrementally if needed.