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Heat Sealable Flat Bottom Gusset Bags w/Paper Insert 1 3/4" x 1 3/4" x 8 1/2" 100 pack FGPBH10

In stock
Wholesale Price Breaks hide show
QuantityPiecesEach% DiscTotal
1 pack100$0.16890%$16.89
10 packs1000$0.126425%$126.40
20 packs2000$0.117630%$235.20
40 packs4000$0.10438%$416.00
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Quick Overview

FGPBH10 is our Heat Sealable Flat Bottom Gusset Bag that features a pre-inserted paper bottom. These food safe bags measure 1 3/4" x 1 3/4" x 8 1/2" and work well with cake pops, biscotti, bread sticks, or loose items like candy and popcorn. In our line of Flat Bottom Gussets, these bags are our best heat sealing option.

Product Description

Are you looking for heat sealable gusset bag? Look no further than our FGPBH10 Heat Sealable Flat Bottom Gusset Bags. Our best heal sealing option, these 1 3/4" x 1 3/4" x 8 1/2" bags are long and slender, ideal for packaging candy, popcorn, biscotti, bread sticks, cake pops, pretzel rods, and more. Side gussets expand when filled to allow these 1.6 mil bags to accommodate bulky or irregular-shaped items. The paper insert creates an attractive presentation and provides your product with additional support. These high-clarity bags are made from BOPP and are food safe.

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Product Details
  • Pack Quantity: 100
  • Color Description: Clear
  • Outer Dimensions: 1 3/4" x 1 3/4" x 8 1/2"
  • Recycle Code: 5 PP
  • Closure Type: No Flap/Open
  • Food Safe: Yes
  • Heat Sealable: Yes
  • Material: OPP/Paper
  • Thickness: 1.6 mil
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Features & Benefits
  • Our best Heat Seal option
  • Crystal Clear Clarity
  • Sturdy paper bottom is made from 250 gsm and pre-inserted to save time
  • White cardboard insert provides a flat base for bag to stand upright and creates a classy look
  • Gussets allow you to package bulkier, larger items
  • Food safe material
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Additional Information
  • Bag sizes indicates the opening side as the first dimension
  • Dimensions are width x depth x length (W x D x L)
  • Bag dimensions have +/- 1/16" size tolerance
  • When using an Impulse Heat Sealer, it is recommended that you set the sealer to 2 or 3 for best heat seal. If using a Direct Heat Sealer, it is recommended to set the temperature >240 degrees Fahrenheit. Please increase the time or temperature incrementally if needed.
  • Use a standard hand sealer to close these bags
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